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Title: Certificate I in Aquaculture 
Code: AFAQ10316
Level: 1
Accreditation Expiry: 24th November 2021

Providers that have approval to deliver this course:


Course structure:

Code Title Level Credits
Core Generic Units
GSCI0212 Organise and communicate information 1 2
GSPI0512 Process and maintain workplace information 1 2
GSWO0512 Work effectively with others 1 2
GSCT0112 Interact with computing technology 1 2
Core Industry Units
AFUW0613 Use waders 1 1
AFFP0413 Fillet fish and prepare portions 1 2
AFSP0513 Smoke and sundry fish preservation methods 1 3
AFIP0313 Demonstrate fish icing & preservation methods 1 2
Specialised Units
AFAA0113 Carry out basic aquaculture activities 1 2
AFFH0213 Demonstrate fish handling 1 2
AFFA0513 Coordinate feed activities 1 1
AFGT0313 Grow-out Tilapia in Ponds 1 1
AFTP0113 Tilapia pond construction 1 3
AFME0113 Carry out manual excavation 2 1
AFPP0613 Tilapia pond preparation 1 1
AFFS0713 Feed stock 1 1
AFTC0513 Tilapia fish culture ponds 1 3
AFPM0713 Tilapia production and marketing 1 2
AFSM1013 Maintain stock culture, holding and other farm structures 2 2
AFDN0513 Prepare, pack and dispatch stock for live transport 2 2
AFDL0613 Prepare, pack and dispatch non-live product 2 2
AFRM0413 Undertake routine maintenance of water supply and disposal systems and structures 2 2
AFSE0513 Monitor stock and environmental conditions 2 2
AFPH0813 Carry out on-farm post-harvest operations 2 3
AFOM1013 Undertake operational maintenance of machinery 2 2