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Title: Certificate II in Livestock (Husbandry)
Code: AFLH20516
Level: 2
Accreditation date: 24th November 2016
Accreditation Expiry: 24th November 2021
Course Status:  Under review
Extension of accreditation period: January - December 2023

Providers that have approval to deliver this course:


Course structure:

Code Title Level Credits
Core Industry Units
AFMF0612 Install, maintain and repair fencing 2 3
AFHE0112 Collect, store and handle eggs from breeder flocks 2 2
AFBE0212 Collect, grade and store poultry breeder eggs 2 2
Specialized Units
AFBP0212 Brood poultry 2 2
AFBP0312 Carry out Poultry site biosecurity procedures 1 2
AFCP0312 Catch, pick up, carry and hold poultry 2 1
AFMW0612 Maintain chicken water supplies 2 2
AFPL0912 Package and label poultry products 3 2
AFID0512 Identify and draft poultry 3 3
AFRC0712 Rescue chickens and apply basic chicken care 3 3
AFAM0112 Administer medication to livestock 1 2
AFPC0912 Prevent and control diseases in chickens 1 2
AFFI0212 Assist with feeding in an intensive production system 2 3
AFHW0312 Develop livestock health and welfare strategies 3 3
AFLW0212 Care for health and welfare of livestock 2 3
AFCC0812 Demonstrate knowledge of food contamination hazards and control methods used in poultry operations 3 3
AFRM1012 Remove and facilitate reuse of effluent and manure 3 3
AFFO0612 Supervise Free Range Poultry Operations  3 2
AFSPI012  Set up Shed for Placement of day-old chickens  2 3
AFHC0412 Collect and pack eggs for human consumption  2 3